BostonFoodGuy

Executive chef Tom Holloway has done a tremendous job at this suburban gem of a restaurant.  I don’t know the whole back story behind the old Todd English Rustic Kitchen in Faneuil Hall and I don’t really care – this is Jim and Kathy Cafarelli’s and I couldn’t be happier.  I am not going to lie, I didn’t expect much considering the location in the outdoor shopping area of Derby Street in Hingham, but what lies inside is nothing short of a fantastic dining experience – especially considering the price.  I have to first comment on the service – because our waitress not only offered heartfelt and honest opinions (I always love it when they tell you what they don’t like on the menu) but was always helpful and attentive.  The ambiance was just lovely – you forgot you were in Hingham the moment you stepped in.  We split an appetizer of the Lobster and artichoke dip – not what I expected but it was delicious with the wontons being very flavorful and crispy.  The wine selection was descent but did offer good value – so I give them a hat tip to being smart for offering such a nice range of offerings.  Then came my pork chops – oh my – think – and juicy – with a wonderful sweetness.  They were brined in an apple cider.  Just perfect – the bostonfoodgal – had the squash ravioli – which were homemade and soft and full of a robust sweet flavor – with the sauce not overpowering the flavors of the ravioli which I liked.  I would highly recommend both dishes.   All in all – the Rustic Kitchen truly surprised me as I was going in not expecting much – but ended up leaving happy with a great meal at a reasonable price.